- -10%
EVOO- Organic Lembo Italiano Extra Virgin Olive Oil
Lembo Organic Extra Virgin Olive Oil comes exclusively from the best Italian cultivar organic olives, pressed immediately after harvesting, which give a green oil with yellow reflections. It is characterized by a light fruity aroma, pleasing to the nose, with notes of fresh grass from freshly picked olives and a balanced and full taste. Its authenticity, 100% Italian, is confirmed by the processing on site, at our Lembo oil mill which is certified for organic and periodically inspected by the Control Body and by the Ministry of Agriculture Mipaf, which guarantees its transparency and quality in all procedures.
EVOO- Organic Lembo Italiano Extra Virgin Olive Oil
Lembo Organic Extra Virgin Olive Oil comes exclusively from the best Italian cultivar organic olives, pressed immediately after harvesting, which give a green oil with yellow reflections. It is characterized by a light fruity aroma, pleasing to the nose, with notes of fresh grass from freshly picked olives and a balanced and full taste. Its authenticity, 100% Italian, is confirmed by the processing on site, at our Lembo oil mill which is certified for organic and periodically inspected by the Control Body and by the Ministry of Agriculture Mipaf, which guarantees its transparency and quality in all procedures. Used raw on meat, fish and vegetables, Biologico Lembo enhances every type of dish, giving that particular and unique flavor of good things.
Ideal for a vegetarian diet
Company |
Lembo S.r.l.s. |
Product |
EVOO – Extra virgin Olive Oil |
Origin |
Campobasso – Molise Italy |
Olive variety |
Gentile di Larino |
Picking |
Hand |
Pressed |
Cold |
Color |
Green with yellow reflections |
Acidity |
Max 0,5 |
Taste |
Lightly fruity, with notes of fresh grass |
Picking Year |
2021/2022 |
Award |
Biological |
Food pairings |
Excellent raw on salads, crudités or soups, but also with soups, fish or meats. Its delicacy and low acidity also allow you to embellish mousses as a dessert with a soft touch. |
- Origin
- Molise
Grade Comments (0)