Olio EVO - Olio Extravergine d'oliva Monovarietale "EVO" Martoccia - 1
Olio EVO - Olio Extravergine d'oliva Monovarietale "EVO" Martoccia - 2
Olio EVO - Olio Extravergine d'oliva Monovarietale "EVO" Martoccia - 3
EVO Oil - Martoccia "EVO" Monovarietal Extra Virgin Olive Oil 250 ml. - 4
EVO Oil - Martoccia "EVO" Monovarietal Extra Virgin Olive Oil 250 ml. - 5
Olio EVO - Olio Extravergine d'oliva Monovarietale "EVO" Martoccia - 1
Olio EVO - Olio Extravergine d'oliva Monovarietale "EVO" Martoccia - 2
Olio EVO - Olio Extravergine d'oliva Monovarietale "EVO" Martoccia - 3
EVO Oil - Martoccia "EVO" Monovarietal Extra Virgin Olive Oil 250 ml. - 4
EVO Oil - Martoccia "EVO" Monovarietal Extra Virgin Olive Oil 250 ml. - 5

EVOO - Martoccia "EVO" Monovarietal Extra Virgin Olive Oil 2023

AAM1
Out-of-Stock
€13.30
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EVO Oil - Extra Virgin Olive Oil Monovarietal "EVO" Martoccia 2023

The flavor of the Martoccia Monovarietal EVO oil immerses you in the warm Apulian atmosphere, with a yellow color tending to green and golden shades with a fresh taste and intense notes of green almond and artichoke, a bitter and slightly spicy aftertaste due to the high presence of polyphenols. The variety of olive used is CORATINA, which stands out for its peculiar organoleptic characteristics, the high concentration of polyphenols and the almost non-existence of peroxides. The pressing takes place within twenty-four hours of harvesting. Martoccia EVO oil goes perfectly with all vegetable-based dishes, meat and fish of good size.

Suitable for a vegetarian diet

About shop: Martoccia
Products: 3
Date created: 2022-08-17
 

EVO Oil - Extra Virgin Olive Oil Monovarietal "EVO" Martoccia 2023

The flavor of the Martoccia Monovarietal EVO oil immerses you in the warm Apulian atmosphere, with a yellow color tending to green and golden shades with a fresh taste and intense notes of green almond and artichoke, a bitter and slightly spicy aftertaste due to the high presence of polyphenols. The variety of olive used is CORATINA, which stands out for its peculiar organoleptic characteristics: the high concentration of polyphenols, with a strong antioxidant power that brings great health benefits, and the almost non-existence of peroxides. To preserve these fantastic qualities, the fruit is harvested at the right degree of ripeness and pressed within twenty-four hours of harvesting at temperatures not exceeding 22 degrees, so as to obtain a juice with an acidity of less than 0.2%. Martoccia EVO oil goes perfectly with all vegetable-based dishes, meat and fish of good size.

Suitable for a vegetarian diet

Oil data sheet:

Company

"Martoccia" farm

Product

EVOO – Extra virgin olive oil  Monovarietal  «EVO»

Origin

Italy – Puglia – Minervino Murge (BT)

Olive variety

Coratina

Picking

By hand and by electric harvesters

Pressed

Cold - within 12 hours of collection

Color

Yellow with golden reflections, tending to green

Acidity

0.21 gr / 100g oleic acid

Taste

Intense fruity with spicy and soft and delicate bitterness.

Picking Year

2023

Food pairings

It goes perfectly with all vegetable-based dishes, meat and fish of good size

Origin
Italy: Puglia

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