Vegan EVOO - Italian organic extra virgin olive oil Coratina Monovarietal

Coratina is the name that the olive takes from the city of Corato in the province of Bari. The Coratina olive tree has a high oil yield, ranging from 20 to 25%. The extra virgin oil extracted from this cultivar is an intense fruity with a spicy-bitter aftertaste and a hint of artichoke. Coratina extra virgin olive oil is rich in polyphenols and has very low acidity values, preserving all the organoleptic qualities becoming a highly healthy food. The flavor is very intense fruity with a hint of spicy bitterness due to the high concentration of polyphenols. Being very aromatic and rich in polyphenols, Coratina extra virgin olive oil goes perfectly with steamed and grilled vegetables, tomato salads, grilled porcini mushrooms, legume soups and especially raw on grilled red meats and cheeses. seasoned and soft paste.

Ideal for a vegan diet

Average nutritional values ​​per 100 ml.:

Energy 378Kj/822Kcal

Fat 91.3 gr.

of which saturated 13.8

Carbohydrates 0 gr.

of which sugars 0 gr.

Protein 0 gr.

Salt 0 gr.

Oil Card: