EVOO - EXTRA VIRGIN OLIVE OIL D.O.P. "Pretuzian of the Teramo Hills". 500 ml.
EVOO - EXTRA VIRGIN OLIVE OIL D.O.P. "Pretuzian of the Teramo Hills".
EVOO Extra virgin oil D.O.P. "Pretuziano Delle Colline Teramane" is the fruit of local cultivars, such as leccino, frantoio and straight. Greenish-yellow in color and with a medium fruity flavor, it stands out for its pleasant bitter and spicy sensations. It is especially suitable for grilled meats and vegetables, red sauces, roasted fish, main courses of meat, legume and minestrone soups, aromatic pinzimonies, red pizzas and bruschetta. It is a unique Extra Virgin, not replicable in any other region of Italy or part of the world, as it is the result of specific resources of the Abruzzo-Teramo area.
Ideal for a vegetarian diet
Extra virgin olive oil D.O.P. "Pretuziano Delle Colline Teramane" is the fruit of local cultivars, such as leccino, frantoio and straight. It is a high quality Abruzzo oil, good, healthy, fragrant. A medium fruity, with a round and delicate taste, which does not dominate, but enhances every dish. Made not only to dress, but above all to nourish and promote the physical well-being of young and old. Greenish-yellow in color and with a medium fruity flavor, it stands out for its pleasant bitter and spicy sensations. Its taste is able to ennoble any recipe, suitable both for the ambition of haute cuisine and for the daily exaltation of simple bread and oil. It is especially suitable for grilled meats and vegetables, red sauces, roasted fish, main courses of meat, legume and minestrone soups, aromatic pinzimonies, red pizzas and bruschetta. It is a unique Extra Virgin, not replicable in any other region of Italy or part of the world, as it is the result of specific resources of the Abruzzo-Teramo area. "Making oil" is one of the events that mark agricultural life and "knowing how to do it" represents the fulcrum of peasant culture. Combining tradition and innovation, ancient secrets and new techniques is the foundation for producing quality extra virgin olive oil. It is through this knowledge that Oro della Collina produces an extra virgin olive oil of the highest quality, with a genuine flavor and high nutritional content. An oil that comes from the environmental resources of the Abruzzo region, unique in the world, and is a prized food, capable of ennobling every dish and making every meal as excellent as the Abruzzo gastronomic tradition.
Company |
L’oro della Collina |
Product |
EVOO – Extra virgi oil blend "Pretuziano delle Colline Teramane" DOP |
Origin |
Teramo – Abbruzzo Italy |
Olive variety |
Leccino, Frantoio, Dritta |
Picking |
By hand and by electric harvesters |
Pressed |
Cold - 2-phase continuous cycle crusher |
Color |
Yellow - greenish |
Acidity |
Less than 0,5 |
Taste |
Medium fruity, with medium intensity bitter and spicy sensations |
Picking Year |
2021 |
Award |
D.O.P. Pretuzian of the Teramo Hills |
Food pairings |
It is especially suitable for grilled meats and vegetables, red sauces, roasted fish, main courses of meat, legume and minestrone soups, aromatic pinzimonies, red pizzas and bruschetta. |
- Origin
- Italy: Abruzzo
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