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New EVOO 2022-2023
EVOO - "DAFNE" Organic Extra Virgin Olive Oil
Region: Campania
Production area: Salerno hills
Altitude: 100/200 m. s.l.m.
Variety of olives: ROTONDELLA 40% - CARPELLESE 30% - FRANTOIO 30%
Harvesting method: By hand - Facilitating machines
Harvest period: From 10 October to 20 November
Milling / extraction system: Disc crusher - water-saving three-phase decanter
• 0.5 liter bottle
EVOO - "DAFNE" Organic Extra Virgin Olive Oil
Region: Campania
Production area: Salerno hills
Altitude: 100/200 m. s.l.m.
Variety of olives: ROTONDELLA 40% - CARPELLESE 30% - FRANTOIO 30%
Harvesting method: By hand - Facilitating machines
Harvest period: From 10 October to 20 November
Milling / extraction system: Disc crusher - water-saving three-phase decanter
• 0.5 liter bottle
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