Extra Virgin Olive Oil "DUE" 100 ml
Hints of cut grass and artichoke, slight hint of almond. The pungency is marked with a very well balanced bitterness.
Fruitiness: Medium/Intense
Olive Varieties: Tortiglione and Dritta
Harvesting First and second decade of October on land exposed to the sun at about 400 m.s.l.
Harvesting by plucking
Crushing within 4 hours from harvesting
Pairing ideas: Bruschette, legume soups, meat dishes, tomato sauces, fish and sliced beef
Format: 100 ml
Extra Virgin Olive Oil "DUE" 100 ml
Hints of cut grass and artichoke, slight hint of almond. The pungency is marked with a very well balanced bitterness.
Fruitiness: Medium/Intense
Olive Varieties: Tortiglione and Dritta
Harvesting First and second decade of October on land exposed to the sun at about 400 m.s.l.
Harvesting by plucking
Crushing within 4 hours from harvesting
Pairing ideas: Bruschette, legume soups, meat dishes, tomato sauces, fish and sliced beef
Format: 100 ml
- Origin
- Italy: Abruzzo
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