EVOO - "Leccino" monovarietal extra virgin olive oil - 1

EVOO - "Leccino" monovarietal extra virgin olive oil

€6.70
Tax included

EVOO - "Leccino" monovarietal extra virgin olive oil

The Leccino extra virgin olive oil  has a monovarietal composition of Leccino olives. The oil is cold extracted and has an intense yellow colour, with a medium fruity scent and a fairly balanced flavor with a fresh and slightly fruity aromatic level and a slight herbaceous and artichoke aftertaste. This oil is suitable for fish-based first and second courses, boiled vegetables and grilled white meats.

Italian EVOO - Italian extra virgin olive oil

Average nutritional values for 100 ml.

Energy 378Kj/822Kcal

Fat 91.3 gr.

of which saturated 13.8

Carbohydrates 0 gr.

of which sugars 0 gr.

Protein 0 gr.

Salt 0 gr.

Formato

 

EVOO - "Leccino" monovarietal extra virgin olive oil

The Leccino extra virgin olive oil  has a monovarietal composition of Leccino olives. The oil is cold extracted and has an intense yellow colour, with a medium fruity scent and a fairly balanced flavor with a fresh and slightly fruity aromatic level and a slight herbaceous and artichoke aftertaste. This oil is suitable for fish-based first and second courses, boiled vegetables and grilled white meats.

Italian EVOO - Italian extra virgin olive oil

Oil card:

Company

Soc. Agr.  Taurino Donato di Taurino Rosaria S.S.

Product

Monovarietal extra virgin olive oil  « BIO’»

Origin

Puglia

Olive variety

Leccino

Picking

Hand picked

Pressed

Cold

Color

Intense yellow

Acidity

Less than 0.5

Taste

medium fruity scent and fairly balanced flavor with a fresh and slightly fruity aromatic level and a slight herbaceous and artichoke aftertaste

Picking Year

2024

Food pairings

suitable for fish-based first and second courses, boiled vegetables and grilled white meats

Origin
Italy: Puglia
TAULEC1

Grade Comments (0)

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