EVOO - BIO-PGI Tuscan Extra Virgin Olive Oil Can 250 ml.
The Organic Multivarietal Extra Virgin Olive Oil - PGI Toscano is a "Mountain Product".
It is produced with a Traditional Agriculture system (not super-intensive), which thanks to the altitude,
guarantees natural protection from parasites and also the water that is used as a rescue
it comes from a source inside the property.
The cultivation of the olives and the whole system is certified organic and enjoys the brand
"TOSCANO PGI OIL" protected geographical indication.
Italian EVOO - Italian Extra virgin olive oil
EVOO - BIO-PGI Tuscan Extra Virgin Olive Oil Can 250 ml.
The Organic Multivarietal Extra Virgin Olive Oil - PGI Toscano is a "Mountain Product".
It is produced with a Traditional Agriculture system (not super-intensive), which thanks to the altitude,
guarantees natural protection from parasites and also the water that is used as a rescue
it comes from a source inside the property.
The cultivation of the olives and the whole system is certified organic and enjoys the brand
"TOSCANO PGI OIL" protected geographical indication.
Italian EVOO - Italian Extra virgin olive oil
Oil card:
Company |
«Agricola Casentinese S.S.» Farm |
Product |
Multivarietal EVOO |
Origin |
Bibbiena (AR) - Italy |
Olive variety |
Leccino; Leccio del Corno; Moraiolo; Frantoio; Pendolino |
Picking |
Hand |
Pressed |
Cold, controlled temperature 26° |
Color |
Intense green with golden reflections |
Acidity |
0.11 – Peroxides 3.1 |
Taste |
Medium fruity. Balanced persistent bitter-spicy taste with hints of artichoke and almond |
Picking Year |
2023 |
Certifications |
Organic; PGI; mountain product |
Food pairings |
bruschetta; grilled; grilled meats; salads; with legumes |
- Origin
- Italy: Toscana
Grade Comments (0)