ORGANIC Extra Virgin Olive Oil "Passo di Corvo" - Agriculture of Italy

Organic multivarietal extra virgin olive oil from Puglia

Description:

Discover the essence of the Apulian tradition with the "Passo di Corvo" extra virgin olive oil, a unique product born in the heart of Arpinova, Foggia, in the historic town of Passo di Corvo. This place, famous for its archaeological site, has been a land of excellent cultivation for centuries, where nature and history intertwine in a perfect union.

Our oil is a refined blend of Frantoio and Leccina, two varieties of fine olives which, through cold extraction, keep all their organoleptic properties and health benefits intact. Organic production guarantees a pure and natural product, respecting the environment and local agricultural tradition.

Pairings:

"Passo di Corvo" stands out for its harmonious taste: a medium fruity green olive that combines with a light bitterness and medium spiciness, creating a perfect balance of flavours. This oil is ideal for enhancing your dishes, from fresh salads to first courses, up to grilled meat and fish, adding a touch of authenticity and inimitable quality.

Not just a condiment, but a real journey through time and the culture of Puglia, "Passo di Corvo" is the oil that brings the flavor of an ancient and generous land to your table.

Taste the history, live the tradition. Choose "Passo di Corvo".

Oil card: