EVO OIL - Tuscan PGI multivarietal extra virgin olive oil
Multivarietal Tuscan PGI EVO oil from Moraiolo, Frantoio, Leccino, Morcone of high quality and balanced, elegant and with notable qualities of shelf life.
Olive harvest:
by hand with facilitators in mid-October
Extraction:
continuous cold cycle
Taste:
Herbaceous and olive scents, notes of almond and fresh vegetables: in the mouth the bitterness is light and the spiciness is medium, while the vegetal sensations of artichoke, green tomato, cut grass and olive leaf are confirmed, the intensity of which leads to a fruity medium.
Pairings with dishes:
Bruschetta, tomato puree, Pinzimonio, pasta with oil and parmigiano
Average nutritional values for 100 ml.
Fat 91.3 gr.
of which saturated 13.8
Carbohydrates 0 gr.
of which sugars 0 gr.
Protein 0 gr.
Salt 0 gr.
EVO OIL - Tuscan PGI multivarietal extra virgin olive oil
Multivarietal Tuscan PGI EVO oil from Moraiolo, Frantoio, Leccino, Morcone of high quality and balanced, elegant and with notable qualities of shelf life.
Olive harvest:
by hand with facilitators in mid-October
Extraction:
continuous cold cycle
Taste:
Herbaceous and olive scents, notes of almond and fresh vegetables: in the mouth the bitterness is light and the spiciness is medium, while the vegetal sensations of artichoke, green tomato, cut grass and olive leaf are confirmed, the intensity of which leads to a fruity medium.
Pairings with dishes:
Bruschetta, tomato puree, Pinzimonio, pasta with oil and parmigiano
Average nutritional values for 100 ml.
Fat 91.3 gr.
of which saturated 13.8
Carbohydrates 0 gr.
of which sugars 0 gr.
Protein 0 gr.
Salt 0 gr.
Oil Card:
Company |
Ca de Cartocci |
Product |
Extra virgin olive oil IGP Toscan oil |
Origin |
Arezzo – Toscana |
Olive variety |
Moraiolo, Frantoio, Leccino, Morcone |
Picking |
By hand with facilitators |
Pressed |
Continuous cold extraction |
Color |
Light green |
Acidity |
0,17 |
Taste |
Medium fruity with herbaceous and olive scents, notes of almond and fresh vegetables, the bitterness is light in the mouth and the spiciness is medium, the vegetal sensations are confirmed |
Picking Year |
2024 |
Certifications |
IGP Tuscan Oil |
Food pairings |
Bruschetta, tomato puree, Pinzimonio, pasta with oil and parmesan |
- Origin
- Italy: Toscana
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