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Whole Nocellara green olives, in brine - 300 gr. Food Bag
Ingredients:
olives, water, sea salt, acidity regulator, lactic and tartaric acid, antioxidant: ascorbic acid.
Refrigerate after opening and consume within 2 weeks.
Average nutritional values per 100g
Energy 450kJ / 108kcal
Fat 11 g - of which saturated 1.54 g
Carbohydrates 1g - of which sugars 1g
Protein 1.20g
Fiber 2.18g
Salt 2.8g
Whole Nocellara green olives, in brine - 300 gr. Food Bag
Ingredients:
olives, water, sea salt, acidity regulator, lactic and tartaric acid, antioxidant: ascorbic acid.
Refrigerate after opening and consume within 2 weeks.
Average nutritional values per 100g
Energy 450kJ / 108kcal
Fat 11 g - of which saturated 1.54 g
Carbohydrates 1g - of which sugars 1g
Protein 1.20g
Fiber 2.18g
Salt 2.8g
- Origin
- Italy: Sicilia
TEROLV3
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